![]() ![]() The base recipe calls for just a packet of orange Kool-Aid, a can of sweetened condensed milk, and a tub of Cool Whip. Like I said earlier in this article, making the filling is super easy. How to Make Orange Creamsicle Kool-Aid Pie Kool-Aid pie is a vintage southern dessert that’s making a comeback, and the orange creamsicle version with my Parnell The Chef touch is fantastic. Although it wasn’t what I had in mind originally, it was absolutely fantastic, so I want to share this recipe with others. I wasn’t sure which flavor to use, but since I had heard that orange Kool-Aid pie was good, I decided to make it.Īs I will explain later, my original intention was to make an orange pie, but the flavor turned out to be more like an orange creamsicle. I experimented with using Kool-Aid to make pies when I made my billionaire pie, so when I stumbled upon this recipe on YouTube, I was very curious. The pie is still popular on Instagram and YouTube, so more and more people are learning about this delicious dessert. Social Media RebirthĮven though the pie was likely somewhat forgotten towards the end of the 20th century, Kool Aid pie made a comeback in 2009 when the recipe went viral in southern states like Mississippi, Alabama, and Tennessee. According to a article, Kool-Aid pie was mentioned in the Chicago Defender newspaper in 1974, but a South Carolina newspaper found some evidence that the pie may have existed as early as the 1950’s. Like most foods, the origin of Kool-Aid Pie isn’t fully clear.Īlthough Kool-Aid drink mixes were introduced in 1927, it isn’t until 1974 that we have the first confirmed mentioned of a Kool-Aid pie in writing. Who Invented Kool-Aid Pie? A Vintage Recipe Put this filling in a graham cracker crust, and you have a super easy icebox pie for summer. By adding Kool-Aid mix (in this case orange) to sweetened condensed milk and Cool Whip, you can make a pie filling that thickens up on its own. However, acidity helps thicken dairy products, as is the case with millionaire pie. Kool-Aid drink mixes are unsweetened, so if you just add the drink mix to water without adding sugar, the resulting beverage will be very tart–probably too tart for most people to drink. In southern states, many people use the drink powder to make frosting, cookies, ice cream…even pickles! If you want to learn how to make my updated version of this southern treat, keep reading! What is a Kool-Aid Pie?Įven though Kool-Aid is a popular drink mix, it has many other uses as well. Although the base recipe only has 4 ingredients, my Parnell The Chef version adds just 2 more things to really take this dessert to the next level. My orange creamsicle Kool-Aid pie recipe is super easy! This no bake icebox pie is a great way to make a delicious, creamy, and refreshing dessert without turning on your oven or buying a lot ingredients. You need at least 8 hours of refrigeration but overnight is preferred.Jump to recipe Orange creamsicle Kool-Aid pie is an easy and delicious icebox pie that is perfect for summer. I love making no bake pies the day before because the longer they sit in the fridge the thicker it becomes and the flavor intensifies (in a good way!).If you prefer fresh orange juice then squeeze oranges to get the juice needed.Substitute with fresh squeezed orange juice.You could always experiment and I am sure it would work but the thick texture may be different. For best texture, thickness, and taste I suggest using the real, full-fat cream cheese and the regular instant pudding mix.Use real cream cheese and regular instant pudding.I don’t think it would be very appetizing in this pie, but if you want it then go for it. Also, make sure it’s pulp-free unless of course you like the pulp in it. For best results make sure you are using a quality orange juice.Use a good quality pulp-free orange juice.Read the recipe carefully so you are adding the right amount in with the correct mixture. There are two ingredients that are divided and used in two different mixes.INGREDIENTS NEEDED FOR ORANGE CREAMSICLE PIE Plus you’ll only need a few ingredients and one bowl! They’re so simple to make, easy for anyone, and it’s almost impossible to mess it up which means you get perfect results every single time. My love for no bake desserts and especially pies runs deep. Try this orange pineapple cake for another recipe with that bright citrus flavor. I have been so excited to share this orange creamsicle pie recipe with you!! I love the bright and light flavor of orange in desserts. ![]()
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